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Over 100 Years

 

Our Roots

Over 100 years of hospitality originating in Avellino, Italy to Brooklyn, Montauk & now the Hudson Valley. Our recipes have remained despite the times. Learn more about our family history.

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Our Sauce

Using the best tomatoes produced in the United States along with the best locally grown ingredients in the Hudson Valley and our family recipe of over 100 years, our sauce promises to please.

 

Follow our journey.